Our little family of three had a nice, lazy Easter Sunday this year. We started the morning opening our Easter basket (bag) filled with Highland chocolates and Jelly Belly jellybeans. Pep even got a bag of treats in the bag but as per usual, he was much more interested in the packing materials than the actual gift.
So, we spent most of the morning with the crinkling of paper and occasionally we would see a freaked-out blur of yellow speed by when a claw or tooth got stuck.
After a delicious brunch consisting of an asparagus and goat cheese omlett (sounds yummy, huh Mom?), cappuccinos, and bloody marys we spent a good few hours playing Pep's favorite game of "stalk and pounce". (Sorry for the poor photo quality.)
We then dyed eggs and hid them for each other.
And at dinner time we made this amazing Roast Leg of Lamb with Tarragon-Mint Butter, roasted-garlic smashed potatoes and salad.
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